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  • Olive Leaf Australia’s fresh-picked multi-use extract is now one of Australia’s most sought-after natural health supplements. 

    Due to its unrivalled freshness, purity and quality, Olive Leaf Australia's fresh-picked extract is an every day antioxidant support.

     

    • A multi-use health food supplement that has been used in traditional remedies all over the world.
    • Helps maintain a normal healthy cardiovascular system.
    • Traditionally used to help relieve fevers.
    • Has powerful antioxidant and free radical scavenging properties.

    High quality olive leaf extracts contain around 100 naturally occurring compounds.  At least twelve of these compounds are known to be powerful antioxidants.  Oleuropein is the most commonly measured antioxidant in olive leaves, however it is not the only one.

    Olive Leaf Australia's fresh-picked extract has been processed from freshly picked leaves and extracted while the leaves are still fresh. Olive Leaf Australia's fresh-picked extract has been shown in a lab test* to have approximately five times the antioxidant level of an equivalent amount of Vitamin C (ascorbic acid) and more than one and a half times the antioxidant power of a Green Tea Extract, using the internationally recognised test for antioxidant activity (Oxygen Radical Absorption Capacity).

    • Researcher: Southern Cross University (Centre for Phytochemistry & Pharmacology). Financial Sponsor: Olive Products Australia PTY Ltd.

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  • Active ingredient:
    Olive (Olea europaea) extract equivalent to fresh leaf 1g/mL. Equivalent to Oleuropein 4.4mg/mL.

    Each 5mL is equivalent to 5g (5,000mg) of fresh leaf.

    No alcohol. 

    No added sugar.

    High quality olive leaf extracts contain around 100 naturally occurring compounds.  At least twelve of these compounds are known to be powerful antioxidants.  Oleuropein is the most commonly measured antioxidant in olive leaves, however it is not the only one.

    Olive Leaf Australia's fresh-picked extract has been shown in a lab test* to have approximately five times the antioxidant level of an equivalent amount of Vitamin C (ascorbic acid) and more than one and a half times the antioxidant power of a Green Tea Extract, using the internationally recognised test for antioxidant activity (Oxygen Radical Absorption Capacity).

    • Researcher: Southern Cross University (Centre for Phytochemistry & Pharmacology). Financial Sponsor: Olive Products Australia PTY Ltd.

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  • Adults: Take 5mL (teaspoonful) 2 to 3 times a day with food. Take up to 15mL daily. Children over 2 years: Take half the adult dose. Take up to 7.5mL daily.   Can be taken straight or diluted with juice.  Suitable for vegetarians.

    WARNINGS: Do not exceed recommended daily intake.  If symptoms persist consult your healthcare practitioner.  Pregnant or lactating women: Consult your healthcare practitioner before use.

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